Questified Chocolate Peanut Butter Banana Pie

Elements

CHOCOLATE PEANUT BUTTER BANANA PIE

Crust:

• 1 ½ cups almond flour
• ¼ cup unsweetened cocoa powder
• 2 tsp zero calorie sweetener
• Pinch salt
• 3 ½ tbsp butter, melted

Chocolate Layer:

Filling:

Topping optional:

• 1 tbsp peanuts
• 1 tsp chocolate shavings

Method

1. Preheat the oven to 350 F and prepare a pie dish with non-adhere spray.
2. Area the dry crust components into a bowl and incorporate. Insert in the melted butter and stir right until the combination resembles damp sand.
3. Push the combination into the bottom and up the sides of the pie dish and bake for 5-7 minutes. Allow neat.
4. Get ready the chocolate layer by putting the weighty product and chopped Quest Bar into a modest potover medium warmth.
5. Bring to a simmer, remove from heat and stir until eventually the bar melts. There will be a number of compact chunks and which is okay. Include in the chocolate and let sit for 5 minutes before stirring easy. Unfold the chocolate combination in an even layer about the crust and best with banana slices.
6. For the filling, whip the large cream until stiff peaks kind and then transfer to a substantial mixingbowl.
7. In the similar bowl you whipped the weighty product in, stir jointly the product cheese and peanut butter until finally merged. It will be thick.
8. Fold the peanut butter and product cheese mixture into the whipped cream till merged. Fold in the protein powder. Distribute the filling in an even layer in excess of the bananas, insert toppings and chill the pie right up until prepared to eat. Reduce into 16 slices and provide.