New and Noteworthy: What I Read This Week—Edition 223

Research of the Week

Keto beats the DASH diet for type 2 diabetics and hypertension.

After the Out of Africa dispersal, there were large selective pressures and developments in the humans who made it—many related to cold weather.

Melatonin may inhibit cancer progression caused by BPA replacements.

IV selenium has mixed effects on inflammatory markers.

Magnesium: important for COVID (also).

New Primal Kitchen Podcasts

Primal Health Coach Radio: Mason Bendewald

Primal Kitchen Podcast: Getting to the Heart of Your Stress with Dr. Dave Rabin

Media, Schmedia

Devon cattle stand in for ancient aurochs to restore the land.

Great news.

Interesting Blog Posts

Training in a sleep deprived state stresses the heart.

Chicken filets are not suitable for cats.

Social Notes

Be careful!

Everything Else

The sordid world of internecine warfare among the fake meat companies.

What’s the deal with ancient Caucasian mummies from China?

Things I’m Up to and Interested In

One wonders: Should we be poop banking?

Stuff keeps getting older: Ancient Mayan highway system in Guatemala.

Important: The impact of social jet lag on health.

Mixed feelings: California set to ban certain food additives.

Interesting: Do putrid meat and fish belong in the ancestral human diet?

Question I’m Asking

Do you think certain food additives should be banned?

Recipe Corner

Time Capsule

One year ago (May 20 – May 26)

Comment of the Week

“I take Vitamin D (I live in Maine), Vitamin K2, Magnesium and Bilberry. I started taking Bilberry 4.5 years ago when the eye doctor told me that I was developing cataracts. On my last visit 6 months ago, the doctor said that the progression of my cataracts has slowed and I will not need surgery for at least 10 years. I also started wearing sunglasses when out on snow and water, something I neglected to do all my life until being told of the cataracts.

-Solid.

Classic-golden-hawaiian-mango-jalapeno-bbq-sauces


About the Author

Mark Sisson is the founder of Mark’s Daily Apple, godfather to the Primal food and lifestyle movement, and the New York Times bestselling author of The Keto Reset Diet. His latest book is Keto for Life, where he discusses how he combines the keto diet with a Primal lifestyle for optimal health and longevity. Mark is the author of numerous other books as well, including The Primal Blueprint, which was credited with turbocharging the growth of the primal/paleo movement back in 2009. After spending three decades researching and educating folks on why food is the key component to achieving and maintaining optimal wellness, Mark launched Primal Kitchen, a real-food company that creates Primal/paleo, keto, and Whole30-friendly kitchen staples.

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